It’s too hot in this kitchen – Adam Handling at The Old Fire Station – Tonbridge

By 13th September 2015Events
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Adam is delighted to be taking place of guest Chef at The historic Tonbridge Fire Station this October, with only a few dates available both for lunch and dinner. Come and get an insight into Adam’s signature tasting menu and let him take you on a journey through his career.

Lunch on Tuesday 20th October 12.30pm

. Dinner on both Tuesday 20th October and Saturday 24th October at 7.30pm

Prices: £65.00/£75.00pp

The Old Fire Station.
Email – adam@adamhandling.co.uk
Castle Street, Tonbridge, TN9 1BH

 
  

Tasting Menu

Nibbles

Beetroot beetroot and more beetroot
Crab doughnuts
Mackerel, cucumber, yuzu and caviar

Sour dough, chicken butter

Salmon, peas, wasabi, frozen blossoms

~
Celeriac, apple, dates, English truffle
~
Wild Bass, sherry vinegar
~
Burnt beef, BBQ potatoes, savoy
~
Yuzu, meringue, white chocolate, milk ice cream
 
 

Dinner on Tuesday 20th October £75pp   BOOK NOW

Lunch on Saturday 24th October £65pp   BOOK NOW

Dinner on Saturday 24th October £75pp   BOOK NOW

The Old Fire Station
The fire station which has stood empty for more than 35 years is set to be given a new lease of life. The iconic building in Tonbridge has been gathering dust since its closure but new owner, Richard Collins, has unveiled a plan for a number of pop up shops and restaurants to be opened. Former MasterChef contestant, Adam Handling, announced he will be hosting two pop-up restaurants in the Castle Street venue.

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